Flavors & Surveys

Survey Link: https://forms.gle/eaMp5j4cpzuD2Mpx5

Please take some time to fill out our welcome survey. It helps us get to know you a bit better and to make the most of the club.

Survey Link: https://forms.gle/RV2T5NY8xJkjB1dTA

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Pick Up Dates: January 8 - January 21

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Description: Salted graham cracker ice cream with white chocolate curls and a blue color swirl

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Allergens: Milk, Egg, Soy, Wheat

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Ingredients: Ice cream base (milk, cream, sugar, nonfat dry milk, corn syrup solids, egg yolks, acacia gum, guar gum, and locust bean gum), graham crackers (enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), sugar, graham flour (whole grain wheat flour), soybean oil, high fructose corn syrup, partially hydrogenated cottonseed oil, honey, leavening (baking soda, calcium phosphate), salt, artificial flavor, soy lecithin-an emulsifier, cornstarch., white chocolate (sugar, cocoa butter, whole milk powder, skim milk powder, soy lecthin, natural vanilla extract), salt, blue food coloring (dextrose, carmine, fd&c. blue #1).

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Newsletter Link: https://mailchi.mp/d51b918e8154/batch-1-flavor-reveal

Survey Link: https://forms.gle/VwsgVei9hw88RxQq6

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Pick Up Dates: January 15 - January 28

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Description: Salted popcorn ice cream

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Allergens: Milk & Egg

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Ingredients: Ice cream base (milk, cream, sugar, nonfat dry milk, corn syrup solids, egg yolks, acacia gum, guar gum, and locust bean gum), popcorn, salt.

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Newsletter Link: https://mailchi.mp/1d3c93d26905/batch-1-flavor-reveal-20301052

Survey Link: https://forms.gle/qWWQ1bwWKSWhsJ9BA

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Pick Up Dates: January 22 - March 4

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Description: Cinnamon spiced chocolate ice cream with candied ginger pieces

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Allergens: Milk & Egg

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Ingredients: Ice cream base (milk, cream, sugar, cocoa processed with alkali, nonfat dry milk, corn syrup solids, egg yolks, acacia gum, guar gum, and locust bean gum), candied ginger (ginger, sugar, sulfur dioxide), cinnamon.

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Newsletter Link: https://mailchi.mp/ba873210c8df/batch-1-flavor-reveal-20301077

Survey Link: https://forms.gle/hPqHRWgLFYhNz3Hs8

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Pick Up Dates: January 29th - February 11th

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Description: Light coffee ice cream with crushed golden oreos and mini marshmallows

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Allergens: Milk, Egg, Soy & Wheat

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Ingredients: Ice cream base (milk, cream, sugar, nonfat dry milk, corn syrup solids, egg yolks, acacia gum, guar gum, and locust bean gum), cookies and cream (unbleached enriched flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], sugar, canola and/or palm oil, high fructose corn syrup, salt, baking soda, soy lecithin, artificial flavor, natural flavor), mini marshmallow (corn syrup, sugar, modified cornstarch, water, dextrose, gelatin, tetrasodium pyrophosphate (whipping aid), natural and artificial flavor, blue 1.), coffee extract

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Newsletter Link: https://mailchi.mp/4fcfcbbaf8cc/batch-1-flavor-reveal-20301167

Survey Link: https://forms.gle/5XAeo5knwAsRT5DE6

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Pick Up Dates: February 5-18

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Description: Grapenut Cereal ice cream with pieces of raisin and crunchy grapenut cereal mixed in

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Allergens: Milk, Egg & Wheat

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Ingredients: Ice cream base (milk, cream, sugar, nonfat dry milk, corn syrup solids, egg yolks, acacia gum, guar gum, and locust bean gum), grapenut cereal(whole grain wheat flour, malted barley flour, salt, dried yeast.), raisins, honey

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Newsletter Link: https://mailchi.mp/ea44229226d8/batch-1-flavor-reveal-20301197

Survey Link: https://forms.gle/xupu9Tzscybpvrt17

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Pick Up Dates: February 12-25

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Description: Cream Cheese and Red Velvet ice cream with chocolate curls

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Allergens: Milk, Egg, Soy, Wheat

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Ingredients: Ice cream base (milk, cream, sugar, nonfat dry milk, corn syrup solids, egg yolks, acacia gum, guar gum, and locust bean gum), cream cheese (milk, cream, milk solids, salt, vegetable gums, preservative, starter culture, and processing aids), red velvet cake (water, sugar, enriched wheat flour bleached (flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), egg whites, soybean oil, cocoa processed with alkali, propylene glycol mono- and diesters of fatty acids, leavening (baking soda, sodium acid pyrophosphate, sodium aluminum phosphate, monocalcium phosphate), caramel color, cellulose gum, dextrose, egg yolks, food starch-modified, mono- and diglycerides, natural and artificial flavor, nonfat milk, polysorbate 60, red 40, salt, sorbitan monostearate, soy lecithin, xanthan gum., soybean oil (with tbhq and citric acid added to protect flavor and dimethylpolysiloxane added to reduce foaming.), vanilla (water, ethyl alcohol, natural and artificial flavors and caramel color)), chocolate curls (sugar, cocoa butter, whole milk powder, nonfat dry milk, soy lecithin, natural vanilla extract).

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Newsletter Link: https://mailchi.mp/725a434844b3/batch-1-flavor-reveal-20301198